One Waan Thai Menu (Update 2025)

Crispy fresh corn cake, served with cucumber in sweet chili sauce.

Mixed greens, cilantro, lettuce, stuffed with tofu, vermicelli noodles, bean sprouts, carrots, mint leaves, and basil leaves, served with fragrant sweet soy dipping sauce and sprinkled peanuts on top.

Home made Vegetarian Crispy rolls filled with clear noodles, mushrooms, carrots and cabbage. Served with a sweet and sour sauce. Vegetarian.

A Thai twist on Indian style-deep fried pastries stuffed with potato, carrots, ground chicken, curry powder and onions. Mild.

Crispy tofu serve with green apple and sriracha cream sauce.

Crispy battered calamari, green apple and sriracha cream sauce.

Marinated chicken with Thai curry powder serve with a peanut sauce and fresh cucumber salad.

Crispy chicken wings marinated with soy sauce, salt and pepper topped with our tamarind homemade sauce and crispy basil.

Crispy wonton, crabmeat, carrot, chestnut, onion, cream cheese and plum chili sauce.

Fresh avocado, mango, iceberg lettuce, mint leaves, carrot and cucumber wrapped with rice paper served with signature peanut sauce.

Crispy breaded avocado served with spicy Sriracha cream sauce.

Crispy battered prawns with chopped mango, bell peppers, crushed peanuts and cilantro in a tamarind home made sauce.

Ahituna with mango, avocado, cilantro topped with crispy onions and garlic chip with spicy sriracha sesame sauce.

Tender sea scallop lightly wrapped in smoky bacon and garlic butter served with 3 flavors cream sauces.

Deep fried marinated prawn in rice wrappers with cilantro, white pepper and sesame oil, serve with sweet and sour plum sauce.

Fresh tofu, vegetables, fried garlic, and cilantro in a savory broth.

Slices of Angus beef, beef meatballs, spinach, bean sprouts, fried garlic, cilantro, and green onions in a beef stew broth.

Slices of roasted duck marinated with 5-spice blend, honey and soy sauce, fried garlic, cilantro, green onions, spinach and bean sprouts in a rich spice broth.

Hot and sour soup with lemongrass, galangal, kaffir lime leaves, mushrooms, tomatoes and green onion. Mild.

Hot sour smooth coconut soup with fried garlic, cilantro, green onions, and mushroom.

Asian style brown rice stir-fried with vegetarian sauce with carrot, pea, corn, kabocha squash, onion, green onion, grape tomatoes serve with steam broccoli.Vegetarian.

Wok-fried mussel with basil, lemongrass, galangal, white wine, garlic and signature sauce.

Slice pork chop marinated with Thai style sauce, served with homemade salad and chili and rice powder sauce.

Deep-fried fillet of catfish sauteed with green curry paste, chilies, jalapeno, Thai eggplant, basil leaves and bell peppers served on a hot iron pan. Does not include rice. Mild.

Japanese udon with northern-style red and yellow coconut milk curry with chicken, topped with red and green onion, fried onion, slice lime, Thai sweet chili sauce and crispy noodle. This delicious dish from the north of Thailand.

Prawn served with chefs special sauce prepared with garlic, chili, pickled galingale, string beans, fresh basil and young peppercorns. Does not include rice. Mild.

Grilled flank steak marinated with garlic, pepper, and cilantro. Served with spicy lime juice dipping sauce, caramelized onion, and mushroom.

Wok-fried grilled premium steak with basil, black peppers, lava sauce and crispy onion rings. Does not include rice.

Wok-fried grilled premium flank steak, with lemongrass, kaffir lime leaves, bell peppers, basil, and garlic in a homemade spicy sauce. Does not include rice. Mild.

Fresh grilled salmon served in a thick sauce prepared with red chilies coconut milk. Accompanied by kaffir lime leaves and steamed broccoli. Gluten free. Mild.

Stir-fried Moroheiya noodles with onions, red bell peppers, cherry tomatoes, and fresh basil with a grill fresh salmon. Mild.

Japanese udon with white wine, butter, parsley, prawn, mussel, calamari, scallop, and house special creamy sauce.

Prawn, scallop, calamari, mussel, served with thai style egg Scramble,special suace, white green onion, red bell pepper, mushroom, celery and anaheim peppers

Crispy rack of lamb marinated with soy sauce, pepper, Thai herbs, and mixed green salad.

Prawn, scallop, calamari, mussel, served on a sizzling hot iron pan with spicy Thai style coconut sauce with onion, bell pepper, jalapeno, and tomatoes. Mild.

Chinese eggplant, fresh green chili paste, garlic, coconut milk, bell peppers, basil, zucchini and bamboo shoots. Medium. Gluten free.

Red chili paste, coconut milk, basil, bamboo shoots and bell peppers. Medium. Gluten free.

A popular curry in Thailand, panang past, coconut milk with snow pea, diced carrot and red bell pepper. Medium. Gluten free.

Kabocha squash, bell peppers and basil leaves in red curry. Medium. Gluten free.

Mango cube, bell peppers, and basil leaves in red curry. Medium. Gluten free.

Mild curry with coconut milk and slow-cooked chicken, onion, carrots and potatoes. (Only available with chicken). Gluten free.

Thai-style mild with tender chunks of slow-cooked beef in coconut milk, carrots, potatoes, and peanuts. (Only available with beef).

Sliced roast duck with pineapple, bell pepper, jalapeno, tomatoes and basil in red curry. Mild.

Stir-fried rice tossed with egg, tomatoes, white and green onions. Mild.

Fresh green curry paste, garlic, bamboo shoots, bell peppers, basil and string beans. Mild.

Stir-fried rice seasoned with Thai chili paste and tom yum sauce, onion, tomatoes, and mushroom. Mild.

Served over egg fried rice, tomatoes, white and green onions with sweet and sour dipping sauce.

Stir-fried rice served with chicken, shrimp, eggs, tomatoes, cashew nuts, raisins and onions served with sweet chunks of golden pineapple. (Only available with chicken and shrimp).

Stir-fried rice tossed with Dungeness crab, egg, tomatoes, white and green onions and Dungeness crab on top. (Only available with crab.)

Steam jasmine rice on top with chicken katsu with sping mix salad.

Homemade with cream or no cream.

Comes with your choice of protein, onions, garlic, green onions, bell peppers, jalapenos, and black pepper-garlic sauce. Mild.

Comes with your choice of protein, bell peppers, chili, basil, green beans, and garlic sauce.

Comes with your choice of protein, string beans, red bell peppers, kaffir lime leaves, and prik khing sauce. Spicy.

Comes with your choice of protein, eggplant, basil, bell peppers, chili, and garlic. Spicy.

Comes with your choice of protein, peanut curry sauce, broccoli, and steamed spinach.

Comes with your choice of protein, garlic, ginger, green onions, and shiitake mushrooms. Served with rice. Spicy.

Comes with your choice of protein, pumpkin, red bell peppers, jalapenos, basil, garlic, sweet chili sauce, and dried chilies. Spicy.

Rice noodles with your choice of protein, tofu, egg, bean sprouts, and peanuts.

Vegetarian.

Wide rice noodles with your choice of protein, egg, garlic, broccoli, and black bean sauce.

Wide rice noodles with your choice of protein, garlic, chili, tomatoes, onions, jalapenos, basil, and bell peppers. Spicy.

Flat rice noodles with chicken, eggs, bean sprouts, and green onions.

Moroheiya noodles with shrimp, calamari, chicken, garlic, egg, spinach, and napa cabbage. Spicy.

Moroheiya noodles with 2 shrimp, chicken, tofu, bean sprouts,chive, and peanuts.

Greens with cucumbers, mango, onions, bell peppers, garlic chips, crispy coconut flakes, and cilantro dressing. Vegetarian.

mild

Lettuce with salmon, roasted almonds, carrots, red onions, tomatoes, mango, and lemon dressing. Entree salad.

Lettuce leaves filled with minced chicken, red onions, green onions, cilantro, lemongrass, mint, and dressing

Minced chicken with red & green onions, mint, basil, cilantro, dried chilies, roasted rice, and lime dressing. Spicy.

Coke products.